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Red Velvet Granola

“Tom’s Perfect 10 is the granola of our times”

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Inspired by a local legend with a luxurious moniker. With lavish layers of red vanilla sponge and cream cheese frosting—introducing Red Velvet Granola.

February's flavor is inspired by Milk Bar’s Red Velvet Cheesecake. I added tart cherries and cream cheese baking chips. With a light hue of vanilla and cocoa, Red Velvet is the unofficial pastry of Valentine’s Day and officially the reddest granola in New York City. 

Ingredients: rolled oats, crisped rice, red velvet baking mix, coconut, cream cheese baking chips, vanilla chips, cherries, honey, maple syrup, canola oil, red velvet extract, sea salt.

Allergens: Treenuts, Dairy
Production date: 01/15/24
Made in: Brooklyn, NY 11238